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Rusk ISD

Child Nutrition

Child Nutrition

A balanced diet plate divided into sections: Fruit and Vegetables, Bread, other cereals and potatoes, Milk and dairy foods, Foods containing fat, foods containing sugar, and Meat, fish and alternatives.

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A red circular icon with a white fork and knife symbol. Rusk ISD Breakfast/Lunch Menus 

 

Lunch Prices

  • Breakfast Free to all Students
  • Lunch Free to all Students
  • Adult Meal Prices:
  • Breakfast: $3.00
  • Lunch: $5.00

Child Nutrition Staff

Primary

Isabelle Davis, Manager 903-683-5080 isabelle.davis@ruskisd.net

Elementary

Jennifer Hassell - Manager 903-683-5080 jennifer.hassell@ruskisd.net

Intermediate

Debra Tisbo, Manager 903-683-5080 debra.tisbo@ruskisd.net

Junior High

Teresa Phifer - Manager 903-683-5080 teresa.phifer@ruskisd.net

High School

Jami Pavarin - Manager 903-683-5080 jami.pavarin@ruskisd.net

Five components (Grain, Meat/Meat Alternate, Fruits, Vegetables and Dairy) must be offered to a student at lunch. The student must take 3 of the components for the meal to qualify for a reimbursable meal and one of the components must be a fruit or vegetable. Four items (Grain, Fruits or Vegetable and Dairy) must be offered to a student at breakfast. The student must take 3 items for the meal to qualify for a reimbursable meal and one of the components must be a fruit or vegetable.

Policies

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: U.S Department of Agriculture USDA Program Discrimination Complaint Form, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
  2. fax: (833) 256-1665 or (202) 690-7442; or
  3.  email: Program.Intake@usda.gov 

This institution is an equal opportunity provider.